Goma Tei Ramen Ala Moana Menu, All You Need to Know

Goma Tei Ramen Ala Moana

TAN TAN RAMEN

$13.95

Japanese style soup broth with a mild spicy sesame flavor. Served with Japanese style Char Siu (tender pork belly) and vegetable garnishes.

CHAR SIU TAN TAN

$18.25

Served with three pieces of Japanese style Char Siu (tender pork belly) and vegetable garnishes.

WAKAME TAN TAN

$14.75

Served with Wakame (seaweed), Ajitama egg, and vegetable garnishes.

VEGETABLE TAN TAN

$14.75

Served with three types of mushrooms, carrots, and vegetable garnishes.

CHICKEN TAN TAN

$16.50

Served with slices of tender chicken breast and vegetable garnishes.

TONKATSU TAN TAN

$17.50

Served with Tonkatsu (pork tenderloin) and vegetable garnishes.

SHREDDED PORK & SZECHUAN PICKLE TAN TAN

$15.75

Served with shredded pork, Szechuan pickles, and vegetable garnishes.

SEAFOOD TAN TAN

$19.50

Served with shrimp, calamari, and vegetable garnishes.

SHOYU RAMEN

$13.95

Japanese style soup broth with soy sauce and scallion flavor. Served with Japanese style Char Siu (tender pork belly) and vegetable garnishes.

CHAR SIU SHOYU

$18.25

Served with three pieces of Japanese style Char Siu (tender pork belly) and vegetable garnishes.

WAKAME SHOYU

$14.75

Served with Wakame (seaweed), Ajitama egg, and vegetable garnishes.

VEGETABLE SHOYU

$14.75

Served with three types of mushrooms, carrots, and vegetable garnishes.

CHICKEN SHOYU

$16.50

Served with slices of tender chicken breast and vegetable garnishes.

TONKATSU SHOYU

$17.50

Served with Tonkatsu (pork tenderloin) and vegetable garnishes.

SHREDDED PORK & SZECHUAN PICKLE SHOYU

$15.75

Served with shredded pork, Szechuan pickles, and vegetable garnishes.

SEAFOOD SHOYU

$19.50

Served with shrimp, calamari, and vegetable garnishes.

HOT & SOUR SOUP (SUNHO) RAMEN

SUNHO RAMEN

$13.95

Japanese style soup broth with a spicy and sour flavor. All toppings are available upon request. Served with Japanese style Char Siu (tender pork belly) and vegetable garnishes.

SHREDDED PORK & SZECHUAN PICKLE SUNHO

$15.75

Served with shredded pork, Szechuan pickles, and vegetable garnishes.

MAPO TOFU

MAPO TOFU RAMEN

$15.75

Made with spicy broad bean paste imported from Szechuan China, grounded beef and grounded pork. Served with an egg and vegetable garnishes.

MAPO TOFU RICE

$15.75

Served with an egg and vegetable garnishes.

COLD UDON NOODLE

VEGETABLE COLD UDON NOODLE

$15.75

Use udon noodle with a mild spicy and tangy flavor. Serve chilled. Served with three types of mushrooms, carrots, and vegetable garnishes.

CHICKEN COLD UDON NOODLE

$17.50

Served with slices of tender chicken breast and vegetable garnishes.

GINGER CHICKEN COLD UDON NOODLE

$17.50

Served with slices of tender chicken breast, homemade ginger and vegetable garnishes.

RICE BOWL

TERIYAKI CHICKEN RICE BOWL

$15.75

Your favorite toppings on a bed of steaming white rice imported from Hokkaido, Japan. Served with teriyaki chicken, special house-made teriyaki sauce, and an egg.

CHAR SIU RICE BOWL

$16.75

Served with Japanese style Char Siu (tender pork belly), special house-made shoyu sauce, and an egg.

SHREDDED PORK & SZECHUAN PICKLE RICE BOWL

$15.25

Served with marinated shredded pork, Szechuan pickle vegetable, and an egg.

FRIED RICE

SEAFOOD FRIED RICE

$19.50

Japanese style fried rice served with your favorite toppings, topped with a soft poached egg. Served with shrimp, calamari, crispy garlic, sweet shoyu dipping sauce, and vegetable garnishes.

CHAR SIU FRIED RICE

$16.25

Served with Japanese style Char Siu (tender pork belly), sweet shoyu dipping sauce, and vegetable garnishes.

GINGER CHICKEN FRIED RICE

$19.50

Served with tender chicken breast, homemade ginger and scallion sauce and vegetable garnishes.

CURRY

CURRY RICE

$14.95

Japanese style curry made with our house-made soup broth. Slightly sweet and spicy. Served with Hokkaido rice, chicken, carrots, onion, and red ginger.

KATSU CURRY RICE

$18.75

Served with Tonkatsu (pork tenderloin), chicken, carrots, onion, and red ginger.

CURRY UDON NOODLE

$14.95

Served with udon noodle, chicken, carrots and green onion.

KATSU CURRY UDON NOODLE

$18.75

Served with udon noodle, Tonkatsu (pork tenderloin), chicken, carrots, and green onion.

GOMA WING CURRY RICE

$18.75

Served with Hokkaido rice, chicken wings, and sesame seeds.

CURRY LOCO MOCO

$17.75

Served with Hokkaido rice, Japanese style hamburger, and an egg.

SIDE DISHES

GYOZA

$10.50

BAN BAN JI CHICKEN

$9.99

HAMBURGER

$10.50

POPCORN CHICKEN

$10.50

GOMA WINGS

$10.50

TONKATSU

$9.95

TERIYAKI CHICKEN

$13.75

CHAR SIU

$10.50

RICE

$3.95

BEVERAGES

BEER (DRAFT)

$5.75

Kirin, Kona Longboard, Big Wave.

PLANTATION ICE TEA

$5.00

MILK TEA

$5.00

Made with a blend from eight different tea leaves, evaporated milk, and % cane sugar with floral essence.

LEMON ICE TEA

$5.00

Made with a blend from four different tea leaves, fresh lemon, and % cane sugar with floral essence.

SOFT DRINK

$3.50

Pepsi, Diet Pepsi, Starry, Fruit Punch, Raspberry Iced Tea, Orange Crush (one refill maximum).

ADD ON

MINI CURRY RICE

$7.99

With the purchase of any regular entrée

KEIKI RAMEN

$7.99

AJITAMA EGG

$2.25

SOFT POACHED EGG

$2.25

GARLIC TOPPING

$3.50

Truffle Ramen

Presenting Truffle Ramen

$22.95

We use Truffle powder and truffle oil imported from Italy in the production of our freshly house-made noodle.

Spicy

KAKUNI RICE

$19.50

BRAISED PORK

KAKUNI UDON

$19.50

BRAISED PORK

Fish Dumpling

FISH DUMPLING

$12.50

Filet of Sole (Flat Fish), minced and chopped finely. Mix in with spices, fresh herbs and sake then marinate for hours. Our wrappers are house made to a thin consistency with imported Japanese flours. Water boiled to a smooth finish. Served with cilantro garnishes.

FISH DUMPLING With SHOYU SOUP

$12.50

FISH DUMPLING With TAN TAN SOUP

$12.50

FISH DUMPLING With HOT&SOUR SOUP

$12.50

FISH DUMPLING With TAN TAN RAMEN

$14.95

FISH DUMPLING With SPICY SAUCE SIDE ORDER

$13.25

Fish Dumpling With Hot And Sour Ramen

$14.95

WON TON AND MORE

Japanese Won Ton Soup

$10.99

Chopped shrimps and minced pork are marinated for hours in our special soy sauce and essence of dried scallops. Then chopped baby bamboo shoots and shredded wood ears are added for a unique flavor. Our wrappers are house-made to a thin consistency with an imported Japanese flour. Water boiled to a smooth finish.

Fish Dumpling With Shoyu Ramen

$14.95

SPICE IT UP

Japanese Crispy Won Ton

$12.50

House-made Won Ton fried to a crispy golden-brown finish.

WON TON TAN TAN RAMEN

$14.95

Served with Japanese style Won Ton (with chopped shrimps and minced pork marinated for hours in our special soy sauce and essence of dried scallop. Then chopped baby bamboo shoots and shredded woods ears are added for an unique flavor) and vegetable garnishes.

WON TON SHOYU RAMEN

$14.95

GARLIC TAN TAN RAMEN

$17.45

Served with Japanese style Char Siu (tender pork belly) and vegetable garnishes. And added garlic bits, blanched in oil for a slightly crispy finish.

SPICY TAN TAN RAMEN

$17.95

Served with Japanese style Char Siu (tender pork belly) and vegetable garnishes. And added Special Spicy Sauce made with dried scallops, steamed cured ham, dried shrimp and fresh red chili pepper.

SPECIAL SPICY SAUCE

$4.00

Made of dried scallops, steamed cured ham, dried shrimp and fresh red chili pepper. Slow cooked in low heat to an intense flavor.

FRESH RED CHILI PEPPER

$2.50

Shredded. Intense spicy flavor.

Goma Tei Ramen Ala Moana offers a vibrant and diverse menu that showcases the best of Japanese comfort food, perfect for those craving bold flavors and hearty bowls of ramen. Whether you’re a ramen enthusiast or simply exploring new tastes, the menu has something for everyone.

One of the standout dishes is the Tan Tan Ramen, a rich and spicy variation of traditional ramen. You can enjoy it in different styles such as the classic Tan Tan Ramen, or opt for the Char Siu Tan Tan with tender roasted pork, or the Vegetable Tan Tan for a lighter, vegetarian take. For a unique twist, the Chicken Tan Tan delivers a flavorful chicken-infused broth, making it a delightful choice for poultry lovers.

If you’re in the mood for something more traditional, the Shoyu Ramen is a perfect pick. With options like the Char Siu Shoyu, the savory pork adds a wonderful depth to the soy-based broth, while the Wakame Shoyu offers a seaweed touch for added umami. The Chicken Shoyu provides a milder option, ideal for those seeking comfort without overwhelming spice.

For a tangy kick, try the Hot & Sour Soup (Sunho) Ramen—a bold combination of shredded pork and Szechuan pickle that delivers a perfect balance of heat and tanginess. Mapo Tofu Ramen is another must-try for fans of spice, featuring a fiery tofu stew served in a savory ramen bowl.

Don’t overlook the delightful variety of side dishes and add-ons like Gyoza, Ban Ban Ji Chicken, and crispy Goma Wings that complement the hearty bowls of ramen. Additionally, there are Rice Bowls such as the Teriyaki Chicken Rice Bowl and Char Siu Rice Bowl, or the flavorful Curry Rice and Katsu Curry Rice for those who prefer a rice-based meal.

For something refreshing, Cold Udon Noodles are a great option, with choices like Vegetable Cold Udon or the zesty Ginger Chicken Cold Udon. Pair any dish with a chilled Plantation Ice Tea or Draft Beer to elevate your dining experience.

Whether you're after a spicy ramen adventure or a more traditional bowl, Goma Tei Ramen Ala Moana delivers an unforgettable culinary journey.